Nayra Gabriele Fernandes de Carvalho
Instituto Federal do Piauí · PI · 2 publicações em 2023–2023
ORCID 0000-0003-1035-5182
Food Safety and HygieneFood Nutrient Composition and Product DevelopmentFood composition and propertiesEdible Oils Quality and AnalysisConsumer Attitudes and Food Labeling