Lucas Barbosa Ribeiro de Carvalho
Universidade do Estado da Bahia · BA · 4 publicações em 2023–2025
ORCID 0000-0002-9365-7196
Fermentation and Sensory AnalysisSeed Germination and PhysiologySensory Analysis and Statistical MethodsFood Nutrient Composition and Product DevelopmentAdvanced Chemical Physics Studies