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Larissa de Almeida Soares

Universidade Federal de Sergipe · SE · 2 publicações em 2022–2024

Essential Oils and Antimicrobial ActivityNanocomposite Films for Food PackagingFood Nutrient Composition and Product DevelopmentPhytochemicals and Antioxidant ActivitiesPostharvest Quality and Shelf Life Management

Principais coautores no Nordeste tamanho = publicações em comum

Luciana Cristina Lins de Aquino Santana Simone Aparecida de Lima Scaramussa Simone Mazzutti

Publicações recentes

2024 1

Solid-state fermentation as a pre-treatment method for the extraction of bioactive compounds from pomegranate (Punica granatum L.) and jatobá peel (Hymenaea courbaril L.)
Enfermagem · Food Bioscience

2022 1

Extracts from jatobá ( Hymenaea courbaril L.) peel and seeds: Antioxidant and antimicrobial activities and synergistic effect of extract combinations
Ciências agrárias e biológicas · Food Science and Technology International