João Henrique Fernandes da Silva

Universidade Federal de Pernambuco · PE · 5 publicações em 2022–2026

Food Drying and ModelingAgricultural Engineering and MechanizationMicroencapsulation and Drying ProcessesPhytochemicals and Antioxidant ActivitiesPostharvest Quality and Shelf Life Management

Principais coautores no Nordeste tamanho = publicações em comum

Patrı́cia Moreira Azoubel Fernanda Araújo Honorato Mohand Benachour Adriano S. H. de Souza Amanda Suellen Santana Alves Ana M. R. B. da Silva Blenda Renata Silva de Morais Eduarda M. de Souza Edvaldo Vieira da Silva Júnior Fernanda G. da Silva José Roberto Rodrigues de Oliveira Moura Rafael Augusto Batista de Medeiros

Publicações recentes

2026 2

Process Intensification of Unripe Plantain Peel UV-C-Assisted Hot-Air Drying Combined with Ultrasound and Oxalic Acid Pretreatments: Drying Kinetics, Microstructure, and Product Quality
Ciências agrárias e biológicas · Foods
Corrigendum to “Application of ultraviolet radiation type C and pretreatments as an emerging and innovative technology for unripe bananas drying: Kinetic and diffusive study, color, and microstructure” [Food Res. Int. 203 (2025) 115848]
Ciências agrárias e biológicas · Food Research International

2025 1

Application of ultraviolet radiation type C and pretreatments as an emerging and innovative technology for unripe bananas drying: Kinetic and diffusive study, color, and microstructure
Ciências agrárias e biológicas · Food Research International

2024 1

Evaluation of Organic Acids and Ultrasound as Pretreatment in Convective Drying Kinetics and Quality Parameters of Pumpkin
Ciências agrárias e biológicas · Foods

2022 1

Convective drying of mango enriched with phenolic compounds from grape residue flour under different impregnation methods
Ciências agrárias e biológicas · Food Research International

Contagens só com publicações em revistas com Qualis (filtro na tela inicial). Dados obtidos de fontes abertas: OpenAlex (CC0), ROR (CC0), CAPES Dados Abertos (CC-BY), INEP e IBGE. Encontrou um erro sobre você? Saiba mais. Criado por Gabriel Pina.